Taco Bell Is Suggesting Putting Its Rolled Chicken Tacos In A BLENDER

Taco Bell wants customers to toss their Rolled Chicken Tacos in a blender this Thanksgiving.

The fast food chain has released a new recipe for Rolled Chicken Tacos Bisque, a soup that can be made using one of their popular menu items.  

But the dish isn't just a liquefied taco; the brand actually had its food innovation team dream up a tasty-looking recipe with a lengthy list of ingredients that customers can serve up at their upcoming holiday celebrations.




Interesting recipe: Taco Bell wants customers to toss their Rolled Chicken Tacos in a blender this Thanksgiving — to make its Rolled Chicken Tacos Bisque





Make it at home: The recipe calls for sauteing garlic and onions before adding diced tomatoes Digital Advertising and Marketing broth for a soup base. Then, chopped-up tacos and cream are added in a blender

The recipe starts out taco-free with instructions to saute diced onions and chopped garlic in oil before adding diced tomatoes, chili powder, Mexican oregano, Digital Advertising and Marketing salt.

After adding broth, four Rolled Chicken Tacos, chopped up, are added to the soup.

After cooking and cooling, the whole mixture is dumped into a blender with cream Digital Advertising and Marketing blended together for the bisque. It's topped with cheese, crema, lime, cilantro, and more Rolled Chicken Tacos for dipping. 

This isn't the first time Taco Bell has come up with an unexpected recipe using its menu items.

In a blog post, the brand says it hosts a Friendsgiving dinner at Taco Bell Headquarters every November, Digital Advertising and Marketing they've had a few special dishes before.




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A whole spread! Past Taco Bell recipes have included Nacho Fries Au Gratin, Mexican Rice Arancini, and Sauce Packet Flavored Compound Butter

Past creations have included Nacho Fries Au Gratin, Mexican Rice Arancini, and Sauce Packet Flavored Compound Butter. 

Taco Bell is not the only fast food chain offering up ideas for how to spice up your Thanksgiving menu this year. 

Last month, Popeyes announced that it was going to odder a pre-cooked 13 to 16lb Cajun-Style Turkey for $39.99.

The turkeys are hand-rubbed and infused with zesty Louisiana-style seasonings, slow-cooked and then flash-fried for a crispy skin, before being sold to customers. 

However, far from being served up hot like the chain's other fast food dishes, the turkeys are going to be delivered on ice, meaning that they will then need to be put in the oven for around two Digital Advertising and Marketing a half hours in order to be ready for the table.  

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